Alibi Lounge Menu *All Prices Subject to Change
Regular Hours:
Monday 3:30pm - 9pm
Tuesday - Thursday 11:30am - 9pm
Friday & Saturday 11:30am - 10pm
Sunday 11:30am - 9pm
*Hours Subject To Change
Appetizers
NACHOS SUPREME: Tortilla chips topped with ground beef, tomato, onion, green pepper, olives and melted cheese.
Small (serves 1-2) | 12.50 |
Large (serves 3-4) | 14.95 |
MOZZARELLA CHEESE STICKS | 9.50 |
POTATO SKINS: Loaded with cheese and bacon. | 11.95 |
CHICKEN FINGERS: Available plain, honey BBQ or buffalo style. | 11.50 |
HAND BATTERED FRIED MUSHROOMS | 9.95 |
ALIBI SAMPLER: Fried mushrooms, chicken fingers and cheese sticks. | 11.75 |
BUFFALO WINGS: Served with Bleu cheese dressing. | 11.50 |
BROCCOLI CHEESE BALLS: Broccoli, cheese and bacon rolled in bread crumbs and deep fried. | 9.95 |
CHICKEN QUESADILLA: Grilled chicken, blended cheeses, red onion & diced tomato in a flour tortilla. Served with sour cream and salsa. | 12.75 |
GRILLED SHRIMP SKEWERS: (2) With cocktail sauce. | 12.95 |
SaladsFreshly Made Hot Breadsticks (8 pcs) $5.25
All salads are served with hard breadsticks on request.
Dressings: House, Greek, Ranch, Low Cal Italian, French, 1000 Island, Honey Mustard, Raspberry Vinaigrette, Balsamic, (Bleu cheese Add 1.50) |
ALIBI'S FAMOUS GREEK SALAD
Individual | 7.95 |
Small | 12.50 |
Large | 14.95 |
Party | 23.50 |
ANTIPASTO SALAD
Small | 12.50 |
Large | 14.95 |
Party | 24.50 |
TOSSED SALAD Tomato, red onion, cucumber, and croutons.
Individual | 5.50 |
Small | 10.95 |
Large | 12.95 |
Party | 19.95 |
PECAN CHICKEN SALAD: Chicken breast encrusted with pecans, Michigan cherries, crumbled Bleu cheese, mixed greens with raspberry vinaigrette dressing. | 14.95 |
BLEU CHEESE HARVEST SALAD: Mixed fresh greens with Michigan cherries, crumbled Bleu cheese, walnuts and raspberry vinaigrette dressing. | 13.95 |
CHICKEN CAESAR SALAD* Chicken breast served over fresh romaine lettuce with croutons, Parmesan cheese and our classic dressing. | 14.95 |
HAWAIIAN SALAD Char-grilled chicken breast over crisp greens with grilled pineapple, mandarin oranges, tomatoes and chow mein noodles. | 14.95 |
INDIVIDUAL CAESAR SALAD* | 7.95 |
Add chicken breast | Add 5.25 |
Sandwich
HOT ITALIAN SUBMARINE: Loaded with ham, salami, melted cheese and our own special topping | 13.50 |
*** All sandwiches below are served with French fries. | | * Substitute seasoned fries add $1.50, onion rings $2.50, sweet potato fries $2.75 |
ALIBI BURGER:* 1/3 lb. Freshly ground Black Angus beef with lettuce and tomato. | 12.50 |
Choice of Items: American, Swiss, Pepper Jack or Mozzarella cheese, mushrooms, bacon or grilled onions | Add each 1.50 |
PATTY MELT:* 1/3 lb. freshly ground Black Angus beef with Swiss cheese and sauteed onions on grilled rye. | 12.95 |
RIBEYE STEAK SANDWICH:* 8 oz. charbroiled Black Angus steak served open face with lettuce and tomato. | 16.50 |
Add sauteed mushrooms | Add 1.50 |
FRENCH DIP*: Sliced roast beef piled high on a French bun. | 12.95 |
PHILLY STEAK SANDWICH:* Shaved roast beef topped with sauteed mushrooms, green peppers, onions and Swiss cheese on a grilled French bun. | 14.95 |
CORNED BEEF SANDWICH: Cooked in-house with Swiss cheese and choice of sauerkraut or coleslaw on grilled rye bread. | 13.25 |
ATHENS RED HAWKS CHICKEN SANDWICH: Grilled and served with lettuce, tomato and mayonnaise. | 13.25 |
CAJUN CHICKEN SANDWICH: Cajun spices, hot pepper cheese and sauteed onions, served with lettuce and tomato. | 14.25 |
FISH SANDWICH: The Alibi's Original Famous Fish with our coleslaw. | 12.95 |
SOUPS
SOUP of the DAY: (Served October to March) | |
Cup | 4.25 |
Bowl | 5.25 |
FRENCH ONION SOUP: Topped with croutons and melted Mozzarella cheese. | 6.25 |
FRESHLY MADE CHILI: (Served October - March) Topped with melted Cheddar and Mozzarella cheeses. |
6.25 |
PIZZA - Our Specialty
Small (4 piece -12") | Medium (6 piece -14") | Large (8 piece -16") | |
ALL PIZZA with tomato sauce and cheese | 11.35 | 13.20 | 15.40 |
CHEESE with one item | 13.00 | 15.10 | 17.55 |
CHEESE with two items | 14.65 | 17.00 | 19.70 |
CHEESE with three items | 16.30 | 18.90 | 21.85 |
CHEESE with four items | 17.95 | 20.80 | 24.00 |
EXTRA CHEESE | 2.40 | 2.75 | 3.15 |
Choose from: Pepperoni, Italian Sausage, Mushrooms, (fresh mushrooms on request), Green Peppers, Onions, Ground Beef, Bacon, Ham, Black Olives, Anchovies, Pineapple, Green Olives, Tomato Slices, Pepperoncini, Jalapenos
HOUSE SUGGESTIONS | Small (4 piece -12") | Medium (6 piece -14") | Large (8 piece -16") |
DELUXE Pepperoni, Mushrooms and Green Peppers | 16.30 | 18.90 | 21.85 |
SUPER Pepperoni, Mushrooms, Green Peppers and Ham | 17.95 | 18.80 | 24.00 |
VEGETARIAN Mushrooms, Green Peppers, Onions and Tomato Slices |
17.95 | 18.80 | 24.00 |
Hawaiian Ham, Pineapple, Bacon | 16.30 | 18.90 | 21.85 |
HOUSE SPECIALS | Small (4 piece -12") | Medium (6 piece -14") | Large (8 piece -16") |
SUPREME Pepperoni, Italian Sausage, Mushrooms, Green Peppers, Onions, Ground Beef, Bacon, Ham, Black Olives, and Anchovies served on request. |
23.35 | 26.75 | 30.50 |
DINNERS
*** All dinners are served with breadsticks and salad. | | * Substitute individual Greek or Caesar salad Add 3.25 |
CHICKEN SICILIAN: Baked chicken breast coated with Italian seasonings. Served with spaghetti and meat sauce. | 17.25 |
LEMON CHICKEN: Topped with sauteed mushrooms and served with fettuccini Alfredo. | 18.95 |
CHICKEN MARSALA: Sauteed in Marsala wine with mushrooms and garlic, served with fettuccini Alfredo. | 18.95 |
** WEEKEND SPECIAL **ROAST PRIME RIB: ** Available weekends after 3:00 p.m. A Black Angus prime rib served with a choice of potato or mixed vegetable. |
24.50 |
VEAL PARMESAN: Served with spaghetti. | 15.95 |
CHICKEN PARMESAN: Fresh breast of chicken lightly breaded and topped with marinara sauce and melted cheese. Served with spaghetti and meat sauce. | 18.25 |
NEW YORK STRIP STEAK: * 12 oz. of hand-cut aged Black Angus beef. Choice of potato or rice. | 24.50 |
- Pasta
** Dinners below are served with breadsticks and salad. |
* Substitute individual Greek or Caesar salad | Add 3.25 |
SPAGHETTI: Served with meat sauce or Marinara sauce. |
13.50 |
Add mushrooms | 1.50 |
Add meatballs | 2.75 |
ALIBI DELIGHT: Spaghetti with meat sauce smothered with melted Mozzarella cheese. | 15.75 |
TORTELLINI ROMANO: Cheese filled tortellini in Alfredo sauce with mushrooms, bacon. onions and Parmesan cheese. | 16.95 |
LASAGNA: Made from scratch. | 15.95 |
ALIBI CAJUN PASTA COMBO: Sauteed shrimp, Andouille sausage and grilled chicken tossed with Cajun spices in a light sauce with peppers, onions and linguine. | 19.95 |
FETTUCCINE ALFREDO: | 15.95 |
Add Chicken | 5.00 |
Add Shrimp | 6.00 |
* May be cooked to order. Caesar contains raw egg. Consuming raw or undercooked meats or eggs may increase your risk of food borne illness.
- B.B.Q. RIBS
WHOLE SLAB of BABY BACK RIBS A la carte. |
22.95 |
HALF SLAB of BABY BACK RIBS A la carte. |
16.95 |
RIB DINNER: Half slab of baby back ribs, choice of potato, breadsticks and salad. | 20.95 |
Substitute individual Greek or *Ceasar salad | Add 3.25 |
DINNER for TWO: Full slab of baby back ribs, choice of potato, Greek salad for two and hot breadsticks. | 32.95 |
Substitute an Antipasto salad | Add 3.25 |
WHOLE SLAB RIB DINNER: Full slab of baby back ribs, choice of potato, breadsticks and salad. | 25.95 |
Substitute individual Greek salad | Add 3.25 |
- Seafood
** HOUSE FAVORITE **
ALIBI's ORIGINAL FISH 'N' CHIPS: Served with coleslaw and breadsticks. |
16.25 |
*** All dinners below are served with breadsticks and salad. |
Substitute individual Greek salad | Add 3.25 |
SALMON: Char-grilled with dill sauce. Choice of potato or vegetable. | 21.95 |
WALLEYE: (Available Friday-Sat.-Sun.) Lightly dusted and baked. Choice of potato or vegetable . | 19.95 |
LAKE PERCH: Lightly dusted and sauteed to perfection. Choice of potato or vegetable. | 19.95 |
- Gluten Free Entrees
** All entrees served with a tossed salad and gluten free dressing. |
CAPRESE CHICKEN: Chargrilled chicken breast topped with seasoned diced tomato and fresh sweet basil. Served with vegetable of the day and baked potato. | 18.45 |
GRILLED SALMON: Topped with a dill sauce. Served with vegetable of the day. | 21.95 |
NEW YORK STRIP STEAK: * 12 oz. Hand-cut Black Angus beef charbroiled. Served with baked potato. | 24.50 |
Sides
BASKET OF 8 FRESHLY MADE HOT BREADSTICKS: | 5.25 |
BAKED POTATO: | 3.00 |
Add cheese and bacon | 2.95 |
FRENCH FRIES: | 3.95 |
Sweet Potato Fries: | 5.25 |
SEASONED FRIES: | 4.25 |
SPAGHETTI: Served with meat sauce. | 7.95 |
VEGETABLE OF THE DAY: | 4.75 |
ONION RINGS: | 5.95 |
FETTUCCINE ALFREDO: | 7.95 |
COLE SLAW: | 4.25 |
Kids menu
Kids 10 & Under Only
SPAGHETTI: Served with meat sauce or Marinara sauce and a hot breadstick. | 6.50 |
GRILLED CHEESE: Served with French fries. | 5.95 |
CHICKEN FINGERS: Chicken fingers served with French fries. | 7.50 |
KIDDIE BURGER or CHEESEBURGER:Served with French fries. | 6.50 |
FISH PLATE: One piece of our famous fried cod, French fries and a hot breadstick. | 8.50 |
MAC & CHEESE: Served with a hot breadstick. | 5.95 |
TO ORDER CARRY-OUT
Call Us: 248-879-0014
*Sorry No Personal Checks Accepted.
BEVERAGES
Milk, Iced Tea, Hot Tea, Coffee, Bottled Rootbeer, Pepsi, Diet Pepsi, Cherry Pepsi, Mountain Dew, Starry Lemonlime, Tropican Lemonade
Water 16 oz., Swepps Ginger Ale, Crush Orange,
BEVERAGES CONT.
Milkshakes(Chocolate, Vanilla, Strawberry & Oreo), Kiddie Cocktail. We stock a full bar including specialty Martini drinks for Adults 21 and over.